Top
off your creation with some great
colour, variety and flavours. Sun
ripened tomatoes, olives and roasted
peppers are just a small selection
of products available to garnish
that special meal.
Greek Salad
Chunky pieces of feta cheese, peppers and olives in olive oil – a great basis for a tasty salad.
Tomato & Mozzarella
A brilliant starter or salad, firm Mozzarella balls contrast with the redness of the cherry tomatoes coated in a sunflower oil and herbs.
Green Olives
Harvested in Greece in September these large green olives have a sweet succulent flavour.
Kalamata Olives
Maturing longer on the tree until turning black, Kalamata olives have a richer flavour from their curing process making them softer to eat than green olives.
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Garlic
Mushrooms
Firm whole mushrooms with olive oil and sliced cloves for garlic lovers everywhere. A fantastic product on a pizza, in a warm salad, or as the favourite starter.
Sun Ripened Tomatoes
A concentrated tomato flavour and sweetness are a feature of their extended ripening in the sun. Terrific for pasta meals, salads and as a colourful pizza topping.
Roasted Peppers
A subtle sweetness and a zesty flavour from the marinade – these grilled mixed red and yellow peppers have their own distinctive taste of garlic and chilli – a ready to use ingredient for many recipes!
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